Lavender, UNO, and Seafood Cream

epokka notebook

The weather has continued to surprise us in the best way.

Since the summer began, ¬†everyday I’ve been enjoying my morning coffee time sitting on our porch and taking notes about whatever comes to mind in my Epokka’s UNO Idea Book System. Right now, the lavender out in front of our house is blooming in all its glory!

epokka notebook

The lavender scent was mixed with the fresh breeze from the sea.

Koldo said it reminded him of Spain and every time he says that he then has to cook up some Spanish food.

Fish and Seafood Cream

Today, Koldo prepared a delicious cold cream of fish and seafood dish.

We’ll be spending the rest of the day gearing up for this year’s 4th of July fun. How about you?


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